FOND Bone Broth

Brewed like a beer, aged like a wine, steeped like a tea and sipped like an espresso, FOND Bone Broth tonics are unique, locally sourced and hand-crafted. Founders Alysa and Isaac Seeland of San Antonio are on a mission to inspire families to cook and recognize their unique blends of bone broths as not only culinary forward but as a foundation of wellness and a healthy diet. The grant will be used to expand into refrigerated shipping and create an e-commerce platform to serve a greater audience. Growth plans include formation of the Foodmakers Freedom Alliance, a nonprofit allowing small scale startups to access food processing experts and equipment without individually purchasing extremely expensive equipment on their own.